An oasis of sustainable luxury on the Island of Roses

From February 26, 2025, the JW Marriott Venice Resort & Spa reopens its doors, inaugurating a special season for the tenth anniversary of its opening. Located on the wonderful Isola delle Rose, just a few minutes from St. Mark's Square, the resort offers an exclusive retreat where privacy, nature and high-level services come together in an unforgettable experience in Venice.

 

 

To celebrate this important milestone, a calendar full of gourmet events has been created with internationally renowned chefs, wellness masterclasses, immersive experiences in the lagoon and themed evenings, designed to make every stay unique.

 

 

The JW Marriott Venice Resort & Spa continues to invest in green practices, with innovative projects to reduce its environmental impact. Among the most significant initiatives, the island's vegetable garden, the JW Garden, guarantees 0 km cuisine, providing fresh ingredients according to daily needs. In addition, the resort reinforces its commitment with partners committed to sustainability, such as gOOOders, Eva Geraldine Fontanelli's lifestyle brand, which takes care of the internal shop with ethical products and responsible fashion, and V73, Elisabetta Armellin's brand of bags and accessories, which combines Venetian craftsmanship and innovation.

The resort's sustainable approach has been recognized with the VERIFIED Responsible Hospitality certification, awarded to facilities that comply with strict environmental and social criteria.

 

 

Great news for 2025 is the new partnership with the prestigious French skincare brand Maria Galland, which brings exclusive treatments and innovative protocols to the JW Venice Spa . The spa, which is open to both hotel guests and external visitors, thus reinforces its wellness and beauty offer.

 

 

For sports and outdoor enthusiasts, the resort has recently inaugurated two padel courts, in addition to the proposals for excursions in the lagoon, yoga and fitness. Families find a tailor-made welcome with a family pool, a Kid's Club with educational and fun activities, water aerobics lessons and even an atmospheric open-air cinema. The family suites offer maximum comfort, with a swimming pool and private garden.

 

 

The resort is also a reference point for lovers of gastronomy in Venice, with a culinary proposal that ranges from traditional to gourmet cuisine. The flagship is the starred restaurant Agli Amici Dopolavoro, led by chef Emanuele Scarello, which offers a sustainable and refined gastronomic experience. To complete the offer, the Sagra Rooftop Restaurant, with a spectacular view of the lagoon, the Garden Grill for barbecue lunches, the Gourmet Pizzeria and the Pool Bar at the Infinity Pool. The entire dining experience is overseen by Executive Chef Raffaele Lotto, who ensures quality and creativity in every dish.