The new catering brands at Paris-Charles de Gaulle and Paris-Orly airports

Extime Food & Beverage Paris, a joint venture between Groupe ADP and SSP, has announced the introduction of new brands that will offer passengers a high-quality dining experience at Paris-Charles de Gaulle and Paris-Orly airports. The new offering will include iconic brands such as Eataly, which will introduce five new Mediterranean food outlets, Côté Sushi, with six locations dedicated to Nikkei cuisine, and the celebrated gourmet burger brand Big Fernand. Bakeries will also be well represented thanks to Paul's 19 stores and Brioche Dorée's 13.

 

In addition, brands such as Starbucks (with 16 locations), EXKi and Pret A Manger will expand their offerings with fast casual cafes and restaurants. These brands will bring a variety of gastronomic options, from the excellence of Italian and French food to the healthy and sustainable proposals of EXKi. In total, Extime Food & Beverage Paris plans to operate 115 outlets, two-thirds of which are located in the airside area, to offer travelers a diverse and innovative culinary selection.

 

The aim of the initiative is to elevate the gastronomic experience of passengers in transit at airports, with a focus on sustainability, high-quality ingredients and the enhancement of internationally recognized brands.