Treats, the new gastronomic hub at Zurich Airport
Zurich Airport is preparing to welcome a new gastronomic icon: it is called TREATS and will be the largest food hall in Switzerland, with an opening scheduled for the autumn of 2027. It will be managed by The Food Collective AG, a company of the Pointbreak group, already known for innovative projects such as Freiruum in Zug.
As part of the Landside Area Renovation (ELP) program, TREATS will span 2,000 square meters and accommodate more than 1,000 seats on two levels. The offer will include 16 food stands, food trucks, four bars, a cafeteria, event stage and panoramic terraces, for an immersive experience of international and local cuisine.
Located between the P1 and P2 car parks, adjacent to the bus station, the new hub will be perfectly connected to the train station, the departures and arrivals areas, The Circle and the car parks, thanks to five strategic entrances.
With a total investment of around 250 million Swiss francs supported by Flughafen Zürich AG, the project will not only transform the airport's commercial offering, but also improve passenger traffic, logistics and the quality of the airport experience. Every day, more than 100,000 people pass through the public areas of Zurich Airport, making TREATS a reference point for travelers and visitors.
